Old Fashioned Baked Macaroni

This is my mother-law, Yvonne's, recipe! Long macaroni pasta is necessary to make it best. INGREDIENTS 1 pack 12-ounce long macaroni 1 cup whole milk 1/2 stick butter 8-10 ounces cheddar cheese INSTRUCTIONS Boil macaroni 8 minutes and drain. Add macaroni...

Hi, I’m Nina and I’m from New Orleans! I’m not a chef, I’m a really good cook who’s been makin’ New Orleans food for over 40 years. Food is a part of our culture and lifestyle, and I want to share it with you. I also want to preserve our Grandmas’ recipes and New Orleans culture for our grandkids and future generations. I want you to take a ride with me through the bayous and a walk through New Orleans cuisine. It’s going to be lots of fun!

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